Penta Seafood has been established on the basis of producing and processing fresh and healthy sea food products with the highest quality standards. Founded in 2011, our company has continued to grow to become a major sea food exporter in Turkey. Although our operation begins from the egg harvesting stage to ensure healthy stocks, our main focus is to process high end frozen fish products. Our processing facility is equipped with latest technology and managed according to quality procedures by experienced aquaculture and food engineers.
We currently have an operating capacity of 12.000 tonnes/year and are exporting mostly to the European market. We have IFS, BRC, GLOBAL GAP, HACCP certification.
Our product line mainly comprised of the species; Gilthead Sea bream (Sparus aurata), European Sea bass (Dicentrarchus labrax) and Rainbow Trout (Oncorhynchus mykiss). Pike perch (Sander lucioperca) and other species of wild caught fish are also processed and exported.
Production CapacityProduction CapacityDE12.000MT
Storage CapacityStorage CapacityDE6000MT
CertificationsCertificationsDEBRC - IFS - Global GAP